Posts Tagged ‘ Sri Lanka ’

Starfruit

31 December 2009
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Starfruit

Our neighbor has a starfruit plant. Tree? Bush? Tree, I think. Many of the branches hang over into our yard, and I get to watch the starfruit grow. πŸ™‚ And then, when the starfruit is ripe, I get to pick it. And eat it. πŸ™‚ Happiness. πŸ™‚
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Bread Trishaw!

30 December 2009
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Bread Trishaw!

We have a neighborhood bread trishaw. We also have neighborhood ice cream trishaws. πŸ™‚ This bread trishaw goes through our neighborhood, and others, playing an annoying tune that everyone recognizes as belonging to the bread trishaw. Those who want to buy bread run out to the road with rupees in hand and buy… whatever....
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Everything you ever needed to know about coconut scrapers

22 December 2009
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Everything you ever needed to know about coconut scrapers

Well, mostly, anyway. πŸ™‚ Being a Canadian, I didn’t know that coconut scrapers were called coconut scrapers – I would have called them shredders or something else, but coconut scraper it is, at least in this part of the world. πŸ™‚ After all, how many coconuts did I ever buy when I lived in...
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Posted in Life, Tools | 7 Comments »

Cooking with propane burners…

8 December 2009
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Cooking with propane burners…

I’ve mentioned before that not everyone here owns a proper stove with oven. It’s quite common for people to use propane burners like these. Although not everyone can afford this much. We have one neighbor, an old woman, who lives down our road and comes to the abandoned lot next to our house every...
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Cooking Gas On Wheels…

1 December 2009
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Cooking Gas On Wheels…

This big truck is transporting gas cylinders for Shell. The gas cylinders are used for cooking either with gas stoves like I have (4 gas burners plus an oven with a broiler) or with what those from the US and Canada would think of as camping stoves with one to three burners, although they...
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De-husking and wacking open a coconut

29 November 2009
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My mother-in-law kindly showed her coconut de-husking and wacking-open skills for me while I recorder her doing it. She’s very accommodating. πŸ™‚ Here’s the result. It’s only 1:25 long and well worth watching. πŸ™‚
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Posted in Life, Tips | 2 Comments »

Produce Shopping in Sri Lanka

24 November 2009
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Produce Shopping in Sri Lanka

Here, we’ve got a few produce shops. See all the bananas hanging there? Most shops here store their bananas that way – more efficient – then will cut off a hand as a customer selects it. The bananas still on the stem is the way plantations sell their bananas to the middle men. When...
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Water, Water, Everywhere, But Not A Drop To Drink

12 November 2009
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Water, Water, Everywhere, But Not A Drop To Drink

I found some interesting and new-to-me information on The World Bank site: At present this service is at a critical level. Only about 1 out of every 10 households have water on tap and every fifth person relies on rivers, streams and other unprotected water sources for their drinking water. About 30 percent of...
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Mortar and Pestles and Cast Iron Pans and Coconut Scrapers, Oh My!

13 October 2009
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Mortar and Pestles and Cast Iron Pans and Coconut Scrapers, Oh My!

On our way to Arpico in Battaramulla for our weekly grocery shopping, we stopped off at a shop. This shop is about 100 feet east of Arpico on the opposite side of the road in the even that anyone’s looking for it. πŸ˜€ We stopped because, the last time we were there, I saw...
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Posted in Life, Tools | 15 Comments »

Bananas!

23 September 2009
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Bananas!

Bananas grow just about everywhere here in Sri Lanka to the point that you’d swear they grow wild. Oh, wait, they probably do. :p Lots of people have banana plants growing in their yards. Go for a five minute walk in our neighborhood, and you’ll pass dozens to hundreds of banana plants, depending on...
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About LMAshton

Howdy and welcome to my site! I'm Laurie and I'll be your, er, hostess today. :)

I'm a Canadian expat currently living in Singapore. I'm married to a Sri Lankan and lived in Sri Lanka for nearly a decade. We also lived in New Zealand for half a year.

I cook Sri Lankan curries, sambols, and mallungs. I bake bread using wild yeast (sourdough that isn't sour). I bake on the stove. I experiment with Indian / Malaysian / Indonesian / Thai / whatever cuisines interest me. And I experiment wildly.

Life is an adventure. Join me! :)

If you want to know more about me, click on the "About" link in the navigation bar above. :)