Things are looking a bit rough around the edges…

26 June 2013

Howdy! Long story short, I just moved my food blog here from another domain and I’m still working on tweaking the theme and whatnot, so things aren’t looking exactly like I want them to. It’ll take a bit of time. But the content’s all here, so feel free to explore and have fun and make some delicious food!

Meanwhile, I’ll be working on this and playing in the kitchen, coming up with new recipes to post here. If you have questions or comments, please leave them and I’ll get back to you soon. 🙂

From Food 2013


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2 Responses

  1. #1

    Glad to see you’re writing again!

    Now, what is this in the photo? It looks so very tempting!

  2. #2

    Hey, thanks! It’s a loaf of bread. Well, more like a bun that I make for the husband for breakfast. 🙂

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About LMAshton

Howdy and welcome to my site! I'm Laurie and I'll be your, er, hostess today. :)

I'm a Canadian expat currently living in Singapore. I'm married to a Sri Lankan and lived in Sri Lanka for nearly a decade. We also lived in New Zealand for half a year.

I cook Sri Lankan curries, sambols, and mallungs. I bake bread using wild yeast (sourdough that isn't sour). I bake on the stove. I experiment with Indian / Malaysian / Indonesian / Thai / whatever cuisines interest me. And I experiment wildly.

Life is an adventure. Join me! :)

If you want to know more about me, click on the "About" link in the navigation bar above. :)