Ripening bananas?

27 June 2005
By

For the record, I just checked out the temp of the top of the fridge, and I was wrong on that score. It’s not actually warm. At all. It’s the same temperature as the counter ten feet away. So it wasn’t even the fridge that did it.

It must just’ve been time. . .

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About LMAshton

Howdy and welcome to my site! I'm Laurie and I'll be your, er, hostess today. :)

I'm a Canadian expat currently living in Singapore. I'm married to a Sri Lankan and lived in Sri Lanka for nearly a decade. We also lived in New Zealand for half a year.

I cook Sri Lankan curries, sambols, and mallungs. I bake bread using wild yeast (sourdough that isn't sour). I bake on the stove. I experiment with Indian / Malaysian / Indonesian / Thai / whatever cuisines interest me. And I experiment wildly.

Life is an adventure. Join me! :)

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